Reasons Why You Need to Eat at Latinicity in Chicago. Forget about grimy, cheap, uninspired food courts and get ready to indulge at Richard Sandoval’s trendy new food hall in downtown Chicago. Often referred to as the Latin- American version of Eataly, this one- of- a- kind, gourmet dining experience located in the Loop opened in early November and has already attracted hordes of hungry customers. With 1. 2 different gourmet food stalls, a tapas restaurant, a full bar and a marketplace filled with traditional Latin merchandise and fresh groceries, Latinicity is a must- see. Here are four reasons why you need to go there ASAP. Tacos. Photo by Aine Dougherty. One of the 1. 2 diverse stations you can visit inside Latinicity is called Machef. Watch your taco or burrito being garnished right in front of you with ingredients like carne asada, grilled pineapple and spicy guacamole, all for around the same price as a meal from Chipotle. The meat is tender, the sides, like the Mexican- style corn on the cob, are bomb and the depth of flavors in each dish makes for some of the best traditional Latin- American fare around. Food Other Than Tacos. Photo by Aine Dougherty. But don’t be fooled – Latinicity is much more than just its tacos. There are stations for sopa, burgers, sushi and ceviche, Latin- American sandwiches called tortas, ensaladas, grilled meat, Peruvian stir fry, mariscos (seafood), coffee and dessert, that all feature chefs Richard Sandoval’s and Jose Garces’ classic and tasty Latin flavors. Basically, you can’t go wrong. Killer Concept. Photo by Aine Dougherty. The giant indoor culinary marketplace is hot right now, and Latinicity is totally capitalizing on this food hall trend. Quick, easy service with a wide variety of gourmet, artisanal options–isn’t that the dream? Plus, everyone loves a good international meal, according to the National Restaurant Association’s Top Food Trends for 2. Although Latinicity is still working to figure out its vision and structure, ultimately, it lives up to the hype. Atmosphere. Photo by Aine Dougherty. Friendly and attentive staff. Funky Latin music playing in the background. Floor- to- ceiling windows that invite lots of light. Often referred to as the Latin-American version of Eataly. What more could you ask for? This place is ideal for a quick lunch break, a romantic dinner date or a lively group meal. Go, eat, drink and be merry. At first It looked like a Mexican version of Foodlife in Water Tower Mall. I guess that, on the surface, it is. The host/ess gives you a plastic . The Mariscos kiosk had two kinds of fresh oysters available today. Yes they have a hamburger- with- a- Latin- kick food counter too. We chose to eat at the sit down, full service Pata Negra Tapas restaurant. I hope that you know texting shorthand because it was OMG! We had Jamon Serrano and Lomo Iberico to start with, Crab Toast, Torta Espa. It was just as good as we remember from dining at little storefront places in Madrid's Plaza Major. The Pulpo was soft and warm, pan fried in garlic and heavily dusted with smoked paprika. The Lomo was warm and drizzled with warm olive oil and served with toasted baguette slices, Spanish capers plus a strong mustard. NYC's Best Patios, Rooftops, and Beer Gardens. Le Verdure at Eataly Torino Lingotto. Natura Si - Orbassano Corso Orbassano, 248 ~ . Http:// Spettro Records is a small netlabel dedicated to experimental music. We are located at www.spettrorec.com, but also upload our releases.
The Crab toast was heaped with avocado, chopped tomato and a most delicious crab salad with what tasted like a slight kick of vinegar. The Torta was soft, sweet and so filled with potatoes and onions that it crumbled, plus it was served with a floret of saffron aioli; a familiar flavor for an egg dish but unexpectedly presented. We got there for lunch at 1. This is the place to go for pre- theatre dining but give yourself an extra 1. Belim (formally Be Slim) is the original weight loss capsule direct from Red Natura. Belim (Be Slim) is known in Mexico as one of the top of the line natural weight.I can't wait to go back and try the Copas before next weeks visit to The Goodman Theatre. If you haven't done so yet, we definitely encourage you to come try our brunch, lunch and cocktails during happy hour. PS: You are making our mouth water describing the food from Pata Negra. We appreciate your input.
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